The wine list at BLOWFISH has been hand selected by owner Steven Autumns and is managed by Group Sommelier and Assistant Manager Simoné Sgarlata.
"When I was creating the wine list for BLOWFISH, I had to really understand the delicate flavours and textures of the seafood. A wine paired perfectly to have with shellfish is completely different to a wine that you’d pair with Salmon."
- Steven Adams
Our menu is also always changing due to seafood availability, so we have a large wine list to accommodate these seasonal changes.
Whatever seafood you choose, our aim is to provide you with a balanced and enjoyable dining experience and our team of professional staff will be able to recommend a wine to complement every dish.
Our talented bartenders have also crafted an array of signature cocktails to satisfy every taste, with the highlight being our signature cocktail The BLOWFISH Bubble. Not only is this cocktail delicious, but the theatre of it also leaves customers wanting more.
Enjoy your drinks and make new friends at BLOWFISH Ocean Grill + Bar, the best sea food restaurant….. it’s the place to be.
